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Cheesy Chilli Flatbread

If you like spicy, you'll love this. Vintage cheddar mixed with a smoky tomato and red onion chutney with lashings of habanero and chipotle chilli.


Ingredients: - Strong white wheat flour, Yeast, Sugar, Water, Olive Oil, Salt, Cheese (V), Red Onion, Garlic, Red wine vinegar, Lime Juice (Sulphites), Olive oil, Brown Sugar, Habenero chilli, Chipotle Chilli, Ginger puree

Cooking Instructions

5 minutes at 180c in a fan oven, or Airfryer at 170c for 4 minutes

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